Category Archives: Food and Culinary

Importance Of Attractive Food Presentation

Importance Of Attractive Food Presentation

Food is the basic necessity for survival. There are people who have their business related to preparing and selling food. In order to promote their business within the people, they use several sources. is one such source. Food photographers make the food look appealing to the customers. In case of choosing photography as a career, there are several ways which one can opt for. Some of such common options are natural photography, digital photography, still photography, etc. People also show keen interest in food photography. It is the way how simple looking food is made to look more stylish. We all might have seen delicious looking food on several food related website. Those photographs are the result of professional food photography.

Actually food can be made by anybody. It is no longer a rule that only women will take care of the kitchen and the food. These days, even men are no more behind. Several men show interest in cooking. They take time off from their busy schedules in order to cook food. It is also a best way of spending time with your family, as people these days are leading a very busy life. Preparing food is one case whereas making it presentable is another. Properly presented food gets to attract more people. People have started becoming more experimental related to preparing food. Several magazines and cookery books are available in the market. Along with providing information related to the various recipes, these books also provide information related to several . Viewers can easily follow these tips and make their simple cooked food look more presentable.

Internet is a good source of fetching information related to any thing in this world. There are several food related websites available over the internet. Viewers can get to know about the several new recipes, food preparation tips, food styling tips etc. from these sites. These sites also provide information related the . toronto-food-photographer.com is an upcoming website, which provides information related to the several easy to follow food styling and preparation tips. Viewers can get to know a lot more about several delicious food recipes, food photography career, food styling tips, skilled food photographers, etc. from within the internal sections of our website

Break ups and our relationship with food

Break ups and our relationship with food

Anyone who has been through a break up knows that it can directly affect how and what we eat. The stress of the break up gives you that horrible anxiety feeling in your stomach, the same sort of feeling that you have when you’re nervous about out something. It can either make you not want to eat at all, or comfort eat, so much you end up gaining pounds. We all know about the curse of the comfort foods, when you’re feeling down we turn to the sugary treats like ice cream, chocolate milk shakes etc. But why? What is the connection between eating these treats and feeling better. Professional dietitian Rhiannon Britton advises -The behaviour of -comfort eating’ after a break-up is thought to stem from the reassurance given by food provided by parents to children, linking positive feelings about parental care and love with the food.- It is because we associate these feel good foods with our childhoods that we so often turn to these sugary treats to make us feel better. There are a couple of things you can do to combat these feelings for example, don’t go shopping for food when you are feeling low in mood as you are likely to let your cravings rule your food choices or try writing down your daily intake for a week, to get a better idea of what you are consuming.

At the opposite end of the spectrum, often after a break up you don’t want eat a thing some call it the break up diet, anxiety, stress and depression have a negative impact on your food intake. This can be make you feel even worse as your body is not getting the nutrients and vitamins it needs.

Again there are a couple of things you can do combat this and start to regain your appetite, If food feels like too much, try a nourishing drink e.g. a milkshake, a fruit smoothie with yoghurt, Don’t force yourself to eat something and take your time, Eat foods you enjoy i.e. a little of what you fancy.

Rhiannon Britton is a professional dietition and has recently written a guide about the dreaded /how-to-get-over-a-break-up/food-break-ups-heartbreak-diet/”>break-up diet for . Here you will find hints and tips on how to manage your diet when experiencing a /how-to-get-over-a-break-up/”> break-up.

The French Culinary Institute In Nyc

The French Culinary Institute In Nyc

The French Culinary Institute was founded in New York City in 1984 by Dorothy Cann Hamilton. It quickly became one of Americas foremost cooking schools, due to its combination of classic French techniques and American inventiveness. Today, it is recognized as one of the worlds most prestigious culinary schools due in part to the distinguished faculty at the school.

Faculty members include culinary luminaries such as master chefs Alain Sailhac, Jacques Ppin, Andr Soltner, Jacques Torres, Alice Waters, and master sommelier Andrea Robinson. They also have a series of visiting lecturers to compliment the teachings of their core faculty. The FCI provides students with rigorous, hands-on, training that allows for an easy transition into the workforce.

There are three core programs available at the FCI: The Culinary Arts Program, The Classic Pastry Arts Program, and their Art of International Bread Making Program.

The Culinary Arts Program will teach you much more than French cuisine. This program will provide you with the foundation necessary for all great cuisine. The program is broken into four levels, with each progressively more intense than the last. By the fourth level you will have direct responsibility for the menu at “LEcole”, a restaurant highly rated by the Zagat Survey and the Wine Spectator.

The Classic Pastry Arts Program will teach you all there is to know about making the perfect pastries. Under the stewardship of Jaques Torres, one of the youngest recipients of the prestigious “Meilleur Ouvrier de France Ptissier” Award, you will be on the road to success. The day you graduate, you will be qualified to create pastry art and designs in the finest commercial kitchens in the country.

The Art of International Bread Making Program is a 180 hour intensive immersion in all things bread making. Students will learn to bake artisan breads of France, German and Eastern European breads, and Italian breads in three two-week sessions. Graduates will receive “Le Diplome du Boulanger” upon successful completion of these courses.

For more information about The French Culinary Institute, feel free to visit their website at www.frenchculinary.com.

Pacojet – The Culinary Professionals Choice For Making Gourmet Sorbet, Ice Cream, Gelato, And More

Pacojet – The Culinary Professionals Choice For Making Gourmet Sorbet, Ice Cream, Gelato, And More

Pacojet is a revolutionary countertop machine that is essential to every culinary professional kitchen. It whips up frozen dessert creations quickly, and without much fuss. This is a dream machine for chefs who strive for top quality with minimum effort. It has become an essential food preparation device for chefs nation and world wide.

Pacojet is best known for its Pacotizing process: mixing and pureeing deeply frozen food directly in its frozen state, producing a fine consistency intended to maximize flavors. Using Pacojet as a sorbet, ice cream, or gelato machine is best when using fresh and natural ingredients.

Pacojet isnt just for making frozen desserts. It is a versatile, creative, and labor saving tool that also makes savory sauces, pts, and anything you can imagine.

The 3 step Pacojet process couldnt be easier. Step one: fill the beaker with your ingredients. Step two: freeze filled beakers to -20 degrees celsius (-4 degrees Fahrenheit) for 24 hours in a regular freezer to ensure that the contents are frozen to the core. If you have a shock or blast freezer, this only takes 4 hours. Step three: Pacotize the contents, using the pacotizing blade with the machine. Enter the desired portions, and the Pacojet does the rest. The results will astound you!

Whatever the application, whether its appetizers, concentrates for soups and sauces, or your favorite ice cream or gelato recipes, the Pacojet process is always the same. Beakers can be prepared in advance or during slow periods, stored deep frozen until needed, and require no thawing either prior to or during processing. Because of the constant frozen state, there is no need for additives, preservatives, or flavor enhancers. Partially used beakers can be put back into the freezer, which means nothing is ever wasted.

No kitchen is too big or too small for Pacojet. Its compact countertop design fits well in any space. The needs of larger kitchens can be accommodated simply adding more Pacojet beakers for higher production rates. Many chefs are known to rely on multiple Pacojet machines in their work spaces. Pacojet requires no special installation and uses a standard socket.

Another benefit of Pacojet is that it will cut time, labor, and ingredients costs, thus increasing the profitability of any restaurant. Cleaning the Pacojet is also a simple and time saving endeavor. Its even easier than the 3 step Pacojet process.

This high performance machine encourages the culinary expert to experiment with innovative ideas for food textures, flavors, aromas, and taste for frozen desserts and savory dishes.

Pacoject is made in Switzerland and is the most innovative food preparation appliance to appear on the market in ten years. It was developed in collaboration with renowned chefs from around the world. Pacojet provides a simple and reliable method for the fresh production of a large variety of frozen desserts. It is a cost effective and labor saving tool that top chefs have been known to take with them everywhere they go.

The Benefits Of Choosing Finger Food Catering Service To Organize Your Party

The Benefits Of Choosing Finger Food Catering Service To Organize Your Party

Parties may be exhausting if you intend on doing it on your own. A guest of 10 to a hundred could be a handful. Several people do not have the luxury of time to prepare excellent meals. We give out parties to share the goodness of life and to take care of our social circle. Christmas parties, weddings, funerals, baby showers, graduation parties are significant parties. It’s essential to carry out the best plan for the party and make sure that you commit very very little blunder along the way. The objective is to let everybody enjoy and have a good time for yourself.

The budget-friendly concept has increased the demand for finger food catering. Several party givers are selecting finger foods to serve for the party. There are various qualified finger food catering companies all over the world so, do not worry about it.

Finger food catering provides you a practical solution for all your party concerns. The workers of finger food catering services are well-trained, and they exude a friendly feel that is definitely inviting to anyone who arrives to have food at your party. Selecting a friendly wait staff is an advantage for any party. They increase the jovial mood of the event when courtesy and manners are observed. You wouldnt want your acquaintances commenting on disrespectful servers at the end of the party.

Every finger food caterer has a polite and well trained staff. You could be assured of the food reaching you on time and the venue would dazzle with the creative masterpieces offered by the team to make the party stand out.

A team that comprehends the process of event catering would be able to assist you maximize your budget. Finger food catering Melbourne and finger food Brisbane provides you full service catering at an affordable rate. Caterers and their wait staff are already part of the package.

Have the comfort of getting a chef to cook for your party. The service will incorporate the dining tables, buffet table and the centerpiece that would place a charming take on your party. Organising the table could be hard and confusing that is why finger food catering Brisbane Finger food catering Brisbane provides help to you during every step of the way since organising the table could be difficult and confusing. Conventions, banquets and corporate boardroom events have a better probability of succeeding if you hire an experienced caterer like these companies.

http://www.fingerfoodcompany.com.au/ a Finger food catering Geelong company was established in 2003 and back then their goal was To provide quality finger food at affordable prices. Since the beginning theyve gone on to provide quality finger food catering to thousands of party functions and events across Melbourne and now Geelong.

Culinary School Admissions Checklist

Culinary School Admissions Checklist

Culinary is one of the few booming sectors, which offer ample scope in restaurants, cruise ships, hotels, bars etc. If you are one among those who are planning to establish their career in culinary then attending a culinary school can be a great help. Today every culinary college and school offers a great range of culinary programs to shape up your career in this profession.
You cannot run away from the fact that joining in a well reputed and good culinary college can open a door flooded with numerous job opportunities. So it is important for you to determine the right school that can lead you towards a successful culinary career. Finding a good school is difficult until you are unaware of the various tactics and measures required to pick the right school. Below are few valid points that may help or simplify your selection method of getting into a right culinary school:

School Accreditation- A culinary school you are choosing must be accredited and affiliated from appropriate organizations or government authorities. These schools actually give better recognition in the culinary job industry. Therefore, confirm and ensure that the chosen culinary school is well accredited.

Good Practical Classes and Placement Statistics- Culinary profession deals with practical work, hence the program offered by the school must include enough practical classes so that you can get proper training. Many schools also provide the facility of placement for the enrolled students. On successful completion of the course, you might get a good job managed by the school you studied in. So you must find schools that provide good practical classes and also has high placement statistics.

Faculties of a School- Culinary schools associated with famous personalities of this profession often become a cause of the better learning program. Learning from popular personalities is itself a great experience as you come to know about many new things that you might not be aware of. Faculties actually play a vital role in shaping a student’s mind and turn them into a good performer. So try to the experience of each faculty member.

Apart from this, there are various other factors like test you may require to appear or admission form submission deadlines that you must check before you get into good culinary school.

Many students upon successful completion of culinary programs work in different positions in hotels, restaurants, bars and more. Until you are clear about what you want to achieve and select the right culinary school, you are on the right way of success. Use the above mentioned points, which can guide you to pick the right culinary school.

Indian Food Around The World

Indian Food Around The World

Indian food is well known in Western countries for its great use of spices and its delicious sauces. Curry and lentil based dishes are a couple of the popular menu items on Indian restaurants that exist in the United States, and it is also a standard association to this genre of food. However, once the same curry consumer visits India and experiences some of the great cuisine offered in the country’s restaurants they are often surprised by what they find.

One of the interesting aspects of Indian food is that it is extremely relevant to the culture. Much of the country’s cultural evolution and development is reflected in its cuisine. This makes dining in the country much more of a cultural experience than a simple hunger fulfillment opportunity. And this is also one of the reasons why many world travelers express the opinion that they gain a perspective on local culture by sampling the food that are based there. Many people insist on eating only at locally owned restaurants and diners when they travel and using India as the perfect example, it truly can be a great way to become familiar with a particular culture.

Some of the standard aspects of Indian cuisine can be found in restaurants and home kitchens in India, though they are also reflective of Indian food that is served across the world. One of the main distinctions is the use of vegetables. In India this can be extremely regionally based as they use a lot of vegetables in their cooking and they typically use what grows near them. This would be affected by restaurants that are based in other countries.

Another common aspect of Indian food that is typically unique to it is the extent of vegetarianism that is found throughout the country. And while many restaurants in the western part of the world that serve Indian food also have a large selection of vegetarian items, most of these establishments also have a large selection of meat based dishes. There is generally a much larger representation of meat based dishes served in restaurants in western countries than what is found in restaurants in India. This is another, and frequently more pronounced variation in Indian food found in the country and around the world. Some of the staple Indian food ingredients are rice, vegetables and spices. Legumes are also a standard element and one of the most important.

Infusions Restaurant, and The Okanagan College Culinary Arts Christmas Buffet, A Gourmet Dining Exp

Infusions Restaurant, and The Okanagan College Culinary Arts Christmas Buffet, A Gourmet Dining Exp

Okanagan College and Infusions Restaurant have many buffets all year long, and one of the last “buffets” was held a week after their Okanagan Wine Festival Gourmet Dinner which attracted a sellout crowd of over 80 dining guests. Guests were treated to a “Five Course” gourmet dinner with special Okanagan Valley wines to accompany each course.

The Okanagan College Culinary Arts Christmas Buffet will be prepared with the special talents and skills of the new, and future gourmet chefs of your favorite restaurants, cruise ships, hotels, ski and golf resorts, all directed and instructed by World Class Chefs. The Christmas buffet will include fresh meats, poultry, seafood of all types, and of course Okanagan Valley fresh vegetables and fruits.

Infusions Restaurant and the Okanagan College Culinary Arts Bakery will have a spectacular dessert buffet for this special Christmas night with freshly made gourmet desserts, and with a delicious assortment of as many freshly made Christmas Pastries, Tortes, Cakes and Christmas Chocolate Confections as a person could possibly eat after this buffet.

This Christmas Culinary Arts buffet will offer a HUGH selection of seafood and seafood platters, from Sushi Rolls, Dim Sum, Salmon, Halibut to Shark and Lobster. Many culinary dishes containing the Classic Gratin of Potatoes & Yams, many types of Pastas with your favorite Grilled and Glazed Vegetables, and of course do not forget the Roast Beef and Beef Tenderloin, and ALL for $15.95!

For people, guests, visitors and tourists in Kelowna and the Okanagan Valley who want a “Spectacular Christmas Food Feast”, this Christmas buffet will take place on December 12, 2008 at Okanagan College’s Infusions Restaurant. Infusions Restaurant at the Okanagan College and the Okanagan College Culinary Arts program hosts many private gourmet dinners, special functions, and buffets every year for people, companies and organizations in all parts of the Okanagan Valley and beyond.

Join them on Friday, December 12, at Okanagan College’s Infusions Restaurant for their Spectacular Christmas Friday Night Buffet! The Chefs and Culinary Arts Student chefs will create special tantalizing items for this special December Christmas Buffet Extravaganza! Come in on Friday from 5:00 pm to 9:00 pm and enjoy a fine gourmet meal of your choice. Infusions Restaurant is located at 1000 KLO Road, in Kelowna. Fine Dining At Kelowna’s Best Kept Secret!

A very reasonable price for this gourmet buffet at $15.95. Call for reservations at Infusions Restaurant: 250-762-5445 ext. 4426. James Murray is a successful writer and online SEO and SEM expert providing valuable tips and advice for those interested in making money on the internet and online SEO and SEM strategies. His numerous articles found on the Internet ,provide useful and factual SEO information and insight. Some of his websites are , , , .

Czech Food in London

Czech Food in London

Where can you find great quality Czech Food in London?

It used to be pretty impossible. There were the odd stores that sold a limited supply of Czech Food in London but there didnt seem to be any that specialised in this area. Times have changed though and today you can buy a comprehensive range of Czech Food in London through a diverse Potraviny. They stock quality Czech produce and the best Slovak Food in London, through their easy to use online store.

Search for genuine Czech Food in London and youll find a massive selection of branded goods through the leading Czech grocery store. Long gone are the days when you would struggle trying to find value for money Czech Food in London.

Great brands, low prices

Theres such a diverse range of Czech Food in London available through the one stop Potraviny. Take a look at the vast amount of goods you can buy at this quality store. They stock all of the familiar brand names that other supermarkets seem happy to overlook. Its easy to shop online for Czech Food in London, the well thought out site list products in separate sections. Take a look for Slovak Food in London and youll have no problem finding your favourite brand names.

Shop at your convenience for Czech Food in London, the quality online store is open 24-7. Dont be disappointed trying to source your favourite Czech Food in London anymore; buy online at the well-stocked specialist site.

Try something new

You dont have to be an ex-pat of Slovakia to enjoy Slovak Food in London. Theres a whole range of tasty treats waiting to delight anyone who wants to try a different variety of Czech Food in London. Never sampled Czech Food in London before? Why not try something a bit different this weekend and enjoy a delicious meal made from the finest Slovak produce? Diversify your diet and shop at the store that sells scrummy Czech Food in London. They specialise in quality food and great tasting beverages, acting as exclusive UK agents for a number of leading Czech produce manufacturers.

Fancy a change? What about a bit of Czech Food in London? Its delicious, delivered fresh from the reliable customer-focused Potraviny.

Halusky.co.uk specialise in Czech Food in London . We stock a diverse range of products to suit every need. Customer service is at the heart of our business; visit us for Slovak Food in London .

Factors to Consider When Buying Pet Food

Factors to Consider When Buying Pet Food

First-time pet owners are always at a loss when it is time to buy the right food for their beloved pet. Going to a pet food store can be very overwhelming and confusing, especially when you try to look for the best food at the best price. If you have recently acquired a new pet, here are some helpful tips you can consider when buying their food.

Money-Saving Tips For Buying Pet Food

Buy high quality pet food. It is crucial to buy high quality food from the start. This will help you save money in the future. You have to understand that health problems are typically related to poor nutrition due to low-quality or inappropriate food.

Avoid free feeding your pet. This means that you must avoid leaving lots of food out for your pet. Re-fill their bowl only when it runs out. In doing so, your pet won’t become obese and you will save money by having to buy less food.

Check your pet store’s promos and freebies. For instance, if you purchase 10 bags of food from a certain store, you will get one bag free if you are a member. You can also check the ads for coupons.

Buying Pet Food: What To Consider

Pet’s Age: It is crucial to provide the right food for your pet that is appropriate for their life stage.

Health History: You must be aware of your pet’s health history; thus, regular veterinarian visit is crucial. For instance, if your pet is allergic to certain food and ingredients, you need to avoid buying pet food that contains the said ingredients. In addition, if your pet suffers from a medical condition, his vet might recommend a special diet.

Body Condition: If your pet is overweight, he might need a special diet with a different nutrition than a pet that is underweight. If he is in good shape, you will need to maintain their good health and condition.

Preference: It is also crucial to take into account their preferences. Your furry friend might prefer dry food, or wet food, or a mixture of both.

Food Ingredients: You need to check the ingredients used to create the pet food. For instance, if you have a cat, you will need to purchase food that is high in protein, and one with amino acids and fatty acids. In addition, it must have the right combination of minerals and vitamins.

If you want to make sure that your beloved companion animal gets the best nutrition, you can ask your vet for recommendations. He can recommend a particular brand to help you make a decision. Remember though that your pet will ultimately make the decision.